Technical sheet of the Soleta almond variety
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Fruit flesh color: White
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Average fruit size: Medium to large
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Fruit shape: Elongated ellipse
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Tree size: Semi-erect habit, medium vigor
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Fruit maturity: Around mid-September
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Fruit taste: Taste quality equivalent to the Largueta variety, highly appreciated
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Earliness of the variety: Late (late flowering)
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Fruiting period Mid-September
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Disease resistance and storage: Satisfactory resistance to major almond diseases. The hard shell contributes to storage. High oil content (61.8%) and oleic acid (69.2%) also promotes storage.
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Variety yield: High. Hulling yield between 27% and 35%. Good productivity and consistent yield.
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Is this variety self-fertile? Yes
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Commercial use:
- Fresh consumption (dried fruit)
- Processing (blanched, flaked, powdered almonds)
- Confectionery and pastry industry
- Food industry (almond milk, almond flour)
- Quality almond market
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Comments: Well suited to industrial use and mechanical harvesting. Average tolerance to limescale. Staking recommended in the first few years, especially in strong winds.
Quick read / the essentials on Amandier Soleta
Are you looking for a modern, high-performance almond variety that's perfectly suited to intensive cultivation systems? Discover Soleta, an innovation from CITA in Aragon, Spain. At Amandiverse, a specialist wholesale supplier of almond plants , we offer you this remarkable variety that combines taste quality and productivity.
The Soleta almond tree produces elongated fruits, protected by a hard shell, offering an almond with a sweet taste and fine texture, comparable to Spanish varieties such as Marcona or Largueta. Its high oil and oleic acid content guarantees not only excellent preservation, but also optimal value for direct consumption, processing, and high-end markets.
If you're looking to buy Soleta almond plants to set up an innovative orchard, this is a strategic option: late flowering, good tolerance to spring frost, adaptability to mechanical harvesting, and yield at breaking up to 35%. Our role as a specialist wholesale supplier of almond plants is to guide you towards efficient and sustainable varietal choices.
Purchasing Soleta almond plants from Amandiverse also means benefiting from our expertise, rigorous selection, and advice tailored to your tree-growing projects. Thanks to our offering, you can easily integrate this robust variety into modern, mechanized, and high-value orchards.
Origin and development
The Soleta almond tree is a variety native to Spain, developed by the CITA (Centro de Investigación y Tecnología Agroalimentaria) in Aragon. It was selected for its excellent agronomic and taste qualities and its ability to adapt to modern, intensive orchards.
Fruit characteristics
The Soleta almond stands out for its excellent taste quality , with a sweet taste and a very pleasant texture. Its quality is comparable to that of the most appreciated traditional Spanish varieties , such as Largueta, Marcona or Desmayo Largueta .
The fruit has an elongated elliptical shape with a hard shell , which helps the kernel to be preserved. The white flesh is protected by a green to gray-green skin, which dries and opens when ripe. The average weight of the kernel is about 1.3 g , with a high shelling yield , between 27% and 35% , for an average of around 33% .
The fruits ripen around September 17 , about 3 to 4 weeks after the Guara variety, allowing for a later harvest.
Soleta almonds also have a high oil content (61.8%) and oleic acid (69.2%) , characteristics that are particularly sought after in the food industry and promote preservation.
Commercial uses
The Soleta variety is versatile and adapts to several economic outlets . In direct consumption , it is very appreciated as a dried fruit thanks to its taste quality . For processing , it is ideal for blanched, flaked or powdered almonds , perfectly suited to confectionery , pastries or the manufacture of products such as almond milk or almond flour . On the high-end market , the quality of the fruit makes it a candidate for circuits promoting exceptional products . Finally, its cultivation in fruit hedges , facilitated by its adaptation to mechanical harvesting and high-density orchards , constitutes a real asset for modern agriculture .
Tree characteristics
The Soleta almond tree has medium vigor , a semi-erect to open habit with moderate branching . In adulthood, it reaches a height of 5 to 6 meters . Staking is recommended in the first few years , especially in windy areas.
Flowering is late , about 3 days before the Guara variety , which is an advantage in areas at risk of spring frost . Fruit set is rapid, with production beginning around the 5th or 6th year . The variety is self-fertile , which allows it to be grown in a single-variety orchard, but the presence of other varieties nearby can improve yields.
Resistances and tolerances
Soleta shows good disease tolerance , especially to ochre spot and Fusicoccum , as well as moderate frost resistance . It is not very sensitive to drought , and adapts well to arid conditions and periods of water stress .
It has a moderate tolerance to limestone and should be planted in well-drained soils to avoid the risks associated with root asphyxiation . The almond wasp (Eurytoma amygdali) remains a threat to be monitored, especially in organic farming.
Recommended rootstocks
Several rootstocks are compatible with Soleta in France, depending on soil and climate conditions. GF 677 is vigorous and well adapted to calcareous soils . Cadaman® Avimag is distinguished by its better tolerance to root asphyxiation . Rootpac® 20 and Rootpac® 40 , dwarfing types , are suitable for fruit hedge systems and more humid soils . Monclar offers good resistance to iron chlorosis and magnesium deficiency . Finally, the Myran® Yumircov and Myrotop® rootstocks , still in the testing phase , look promising for filtering soils .
Performance and economic considerations
In full production, Soleta reaches a yield of 1200 to 1500 kg/ha in shell , or about 20 to 25 kg per adult tree . The high breaking yield (up to 35%) and the high oil content contribute to an attractive commercial value .
It is particularly suited to modern commercial orchards , combining quality, productivity and ease of mechanization .
Conclusion
The Soleta almond tree is a modern and high-performance variety , meeting the expectations of professional producers looking for a self-fertile variety, with excellent taste , with a good capacity to adapt to climatic constraints and intensive cultivation systems . It is part of a sustainable production strategy, which can be mechanized and has high potential for development .
To summarize: Almond tree Soleta
In conclusion, the Soleta almond tree represents a prime opportunity for any arborist wishing to combine quality, yield and modernity. Thanks to its excellent agronomic performance, this variety developed in Spain fits perfectly with the objectives of innovative arboriculture. At Amandiverse, a specialist wholesale supplier of almond plants , we are committed to providing high-quality plants, rigorously selected to ensure your success.
Buying Soleta almond plants allows you to integrate into your orchard a self-fertile, late-flowering variety that is highly tolerant to water stress, producing almonds with exceptional flavor and suitable for both direct consumption and food processing. Thanks to its semi-erect habit, good disease tolerance, and ability to adapt to intensive orchards, Soleta is the perfect ally for sustainable and mechanized cultivation.
At Amandiverse, a specialist wholesale supplier of almond plants , we pride ourselves on offering discerning growers tailored solutions that combine varietal performance with technical support. To optimize your plantings, purchasing Soleta almond plants from our team guarantees expert support and plants grown in the best conditions.
Rely on Amandiverse, your specialist wholesale supplier of almond plants , to secure your investments and sustainably enhance your production. Buying Soleta almond plants today means building tomorrow's success in the world of quality almonds.
